Join the Tangy Chilli Rewards program and unlock exclusive benefits every time you order at Blacktown or Wentworthville.
Create your account in under a minute by scanning the QR code at any of your favourite Tangy Chilli Locations
You collect your stamps at both locations when you order, Points add up fast automatically to your card
Members-only deals and surprise discounts available at all locations so start collecting your points
We didn’t travel from Mumbai to Sydney to serve ordinary food. Every recipe at Tangy Chilli has been perfected over years — ground spices, fresh ingredients, and the kind of bold flavour that keeps our queues long and our customers coming back night after night.
The dish nobody expected and everybody loves. A crispy hakka noodle patty sandwiched between a toasted bun with our house sauce. Mumbai fusion at its best.
Thick-cut paneer, marinated in our house blend of tandoori spices, chargrilled until golden and slightly smoky on the outside, soft and creamy within.
The dish that started it all. A spiced potato patty, loaded with melted cheese and our signature chilli chutney, stuffed into a soft pav. One bite and you'll understand why Sydney is obsessed.
Layers of milk, falooda noodles, basil seeds, and vanilla ice cream, finished with our rich signature toppings.
Mumbai’s favourite dessert drink, served fresh every evening.
