- 133 Stephen St, Blacktown
- 0430 332 111
Tangy Chilli
About Us
Our story begins in the bustling streets of Mumbai, India, where the air is thick with the aroma of spices and every corner offers a symphony of flavors. It was here, amidst the vibrant tapestry of Indian cuisine, that the seed for Tangy Chilli was sown.
We were driven by a simple yet powerful vision: to bring the authentic taste of India’s vibrant vegetarian cuisine to Sydney. We craved to share the rich heritage of plant-based dishes, bursting with flavour and crafted with love, that we grew up with.
Why Tangy Chilli
We use only the freshest ingredients, hand-picked and sourced locally wherever possible, and our spices are ground in-house, ensuring an explosion of flavour in every bite. We believe in the power of food to connect people, to tell stories, and to transport you to another place and time.
At Tangy Chilli, you’re not just enjoying a meal; you’re experiencing a slice of India’s vibrant culinary heritage, right here in Blacktown. So come join us on our journey, and discover the magic of authentic Indian vegetarian cuisine.
Experience Tangy Chilli
Craving a taste of India that will tantalize your taste buds?
Explosion of
Flavour
We use fresh ingredients and grind our spices in-house, guaranteeing an unforgettable flavour experience in every bite.
Authentic
Recipes
Our dishes are prepared using traditional family recipes passed down through generations, bringing you the true taste of India.
Made with
Love
We pour our heart and soul into every dish, ensuring that each bite is filled with passion and the warmth of home-cooked goodness.
Vegetarian
Paradise
We specialize in 100% vegetarian cuisine, offering a diverse menu with something for everyone, from spicy street food to hearty curries.
we're the best choice for authentic Indian vegetarian cuisine in Blacktown
Find us here
DINE IN
TAKE AWAY
Indulge in bold flavors, aromatic spices, and authentic vegetarian dishes that will leave you craving for more.
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